
From passion to dedication
honest sourcing, consistent craft,
your daily ritual, PERFECTED
A sincere love for coffee was the spark that brought Sapta Wiji Roastery to life. To us, coffee is more than just a drink; it is a medium for sharing stories, moments, and warmth. The journey began in 2022 as a coffee shop in Batang, Central Java. Sapta Wiji was founded by Anto "Irenk" as a mission to educate the public about the vast world of coffee. Anto himself has been an integral part of the industry since 2001, serving as a barista for 14 years before shifting his focus to roasting in 2014, a craft he continues to master today.
In 2025, the opportunity arose to establish Sapta Wiji as a formal Coffee Roastery entity in Jakarta. Alongside his partners, Anto transformed this vision into a professional roasting operation built on honesty, consistency, and perfection.
Sapta Wiji Roastery was born not from mere ambition, but from a genuine drive to showcase Indonesian coffee and its distinct character as one of the finest in the world. Our specialized services include Roasted Coffee Bean Supply, Custom Coffee Blends, and
B2B Roasting Service. Our Single Origin coffees are carefully curated and sourced directly from farmers across Indonesia and around the world, ensuring exceptional green bean quality, meticulous processing, and complete traceability.
Sapta Wiji has received HALAL certification
(ID31210077606600726)
from Majelis Ulama Indonesia
By maintaining rigorous quality at every stage of the roasting process, we ensure that only the finest roasted beans reach the hands of our customers and partners.




House Collections
SINGLE ORIGIN
COLLECTIONS
Please Contact via WhatsApp to confirm availability
Meet Anto "Irenk"
With decades of experience in the coffee world, Anto—affectionately known as Anto "Irenk"—has honed his expertise in Sensory Mastery, Profile Engineering, Technical Operations, and Sourcing & Selection.
He is also recognized as a trusted mentor to many aspiring baristas and roasters, sharing his deep insights into roast profiling and sensory evaluation.
As Co-Founder and Head Roaster at Sapta Wiji Roastery, Anto directly oversees the Quality Assurance of every batch produced at our Jakarta facility. He leads our Custom Roast Profiling services, collaborating closely with wholesale partners to develop signature blends that define and strengthen their brand identity. His 20+ years of experience ensure that Sapta Wiji delivers more than just coffee, we deliver a legacy of proven consistency.



























